Best Steakhouse in Ho Chi Minh, Mad Cow Wine & Grill - Pullman Saigon Centre

Mad Cow Wine & Grill


MAD ABOUT WINE, SERIOUS ABOUT FOOD

MAD ABOUT WINE, SERIOUS ABOUT FOOD

Mad Cow Wine & Grill combines the best of an edgy grill with a casual urban wine bar creating a stylish, laid-back atmosphere. Guests can enjoy a delicious meal and watch the vibrant Ho Chi Minh City from the 30th floor of the award winning 5 star Hotel Pullman Saigon Centre. Mad Cow’s expert culinary team prepares each cut of meat to flavorful perfection on our handmade charcoal grill. Aside from grilled delights, we offer delicious tapas – sourced locally and created fresh daily.

Location:
On 30th floor
Opening hours:
Dinner : 04:00PM~12:00AM
Seating capacity:
75 seats – including 01 private rooms up to 10 guests

Our Mad Cow signature dishes are:

  • Grass Fed Angus Beef Tartar – served tableside
  • Lamb Gnocchi,
  • BBQ Whole Seabass,
  • Black Angus Beef Rib
  • Signature Mad Beef Burger

MEET MADDIE’S GANG

Maddie and the Gang are fresh on the scene and are the perfect hosts, guaranteeing a great night our, delivering mouthwatering meals including a damn-good steak, seafood matched with retail priced wines.

Our menu  is perfect for steak  aficionados. We work closely with some of Australia’s finest beef producers to bring in the best quality chilled beef, all the way from paddock to plate. Our Woodward range grass fed beef and Wagyu are sourced from premier cattle regions around Australia, from Victoria, Queensland and Western Australia.

Our wine list is second to none as the city’s most  accessible collection featuring hand-picked favourites from around the world. With more than 50 labels to choose from including 14 labels by the glass, at a retail price you’d pay the same in the wine shop, try many by the glass or many by the bottle. We love wine and hope that our selection and pricing will allow you to enjoy it as much as us.

Promotional events


  • butchers-cut-mad-about-wagyu-flank

    BUTCHER’S CUT: MAD ABOUT WAGYU FLANK

    Maddie welcomes the New Year with the January Butcher’s Cut, Mad About Wagyu Flank. Indulge in 300 grams of flavorful Australian YP grade tenderloin. Served with Phu Quoc...

    Read more
  • maddies-fav-wirra-wirra-church-block

    MADDIE’S FAV: WIRRA WIRRA CHURCH...

    Maddie takes you to the Land Down Under with January’s Fav Wirra Wirra “Church Block”. This Cabernet Sauvignon, Shiraz and Merlot blend from McLaren Vale has a rich and...

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  • mad-argentinian-wine-tapas

    MAD ARGENTINIAN WINE & TAPAS

    Take a trip to Argentina with the Mad Gang at our first Mad Cow Wines and Tapas event of the year on Thursday, 16 January, 2020 from 6:00PM to 7:30PM at Mad Cow Wine &...

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Accessaddress

Mad Cow Wine & Grill
148 Tran Hung Dao Boulevard, District 1, 7489 Ho Chi Minh City
Vietnam
Tel: +84 (0)28 3838 8686
Fax: +84 (0)28 3838 8627
Email: H7489@ACCOR.COM

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